Experience at work for you
DIVERSIFIED EXPERIENCE = CREATIVE SPACES = FASTER RETURN ON INVESTMENT
JMK Foodservice Consulting & Design is a design partnership involved in the design and development of foodservice facilities. Our resume includes foodservice design and planning for all aspects of the foodservice industry.
In business since 1997, JMK’s principal partners have been in the foodservice industry for more than 40 years and partnered on over 2100 foodservice facilities of all types.
JMK is committed to providing current yet innovative solutions that meet the needs of end user while working within the conceptual guidelines of their clients.
Professional, ethical and knowledgeable associates set us apart from other foodservice consulting firms.
Designing Foodservice Facilities efficiently, economically and with the Owner’s best interest in mind is our main focus.
Accreditation and Memberships
FCSI (Foodservice Consultant Society International)
Our Team
Ms. Christine DesRoche, FCSI
Principal / Lead Designer
Ms. Cynthia Stultz
Revit & CAD Manager
Ms. Laura Neubert
CAD and Quality Control
Mr. Michael Green, CPA
Clerical/Accounting
